Scharffenberger Cellars Brut Rosé

The wine has a pale salmon hue with integrated aromas of fresh raspberry jam and wild strawberries on a
cream covered pastry base. The flavors are layered, round, fresh, fruity and long.

93 Points | Tasting Panel

“The poppy on the label of this suave blend of 55% Chardonnay and 45% Pinot Noir is a tribute to the superblooms that occur throughout California in springtime—but it also hints at the dry wine’s floral subtleties. There’s a faint touch of lilac on a nose brimming with fresh-baked sourdough, cherry, and blood orange, while rose graces the finish, preceded by splashes of wild strawberry, lemon rind, and Gala apple.” Ruth Tobias, Jan. 2025

92 Points | JamesSuckling.com

“A nicely dry and appetizing wine with a light copper color, bright fruit flavors and good balance. Flavors of white raspberries, macerated cherries and crisp cranberries light up the palate. A light body and great acidity keep it clean and fresh.” Jim Gordon, Nov. 2024

91 Points | OwenBargreen.com

“Very pale in the glass, the brilliant NV Brut Rosé was given 10G/L dosage and combines 55% Chardonnay with 45% Pinot Noir. Fresh and nicely textured, this offers salted minerals alongside guava and strawberry fruit flavors with orange zest notes.” Owen Bargreen, Nov. 2024

90 Points | Wine Enthusiast

"This wine is rich and concentrated with plush red plum, Bing cherry, cantaloupe, red apple skin, baked Pink Lady apple and cranberry, with a firm mousse in midpalate. Candied lemon rind, juicy strawberry and brioche come together in the bone-dry finish." — Tonya Pitts, April 2024